The rules vary - some states make training a legal requirement, while others leave it optional or up to employers. Knowing your state’s requirements helps you stay compliant and avoid penalties, including fines.
Mandatory Alcohol Server training teaches servers, bartenders and managers how to sell and serve alcohol responsibly and is required under state law. Training covers ID verification, responsible service practices and how to handle intoxicated patrons. While some states require certification by law, others only recommend it.
This training helps prevent underage sales, overserving and liability issues - critical for both employee safety and business compliance.
In states where training is mandatory, anyone involved in alcohol sales or service must be certified. That typically includes:
Even in states where it’s optional, many employers or insurers require certification to reduce risk and demonstrate due diligence.
As of 2025, the following states have clear, statewide mandates for on-premise alcohol service:
In these states, servers must complete an approved Alcohol Server course and even apply for a state permit or card before working.
Even if a state isn't listed above, there may be certain scenarios in that state where alcohol server training may be mandated and to check with the state for more information.
For example, Arizona does not require employees to get training but it does require Owners, Agents and Managers involved in the day to day operations to get the training.
Additionally, some states may require servers to get training if they are under a certain age (e.g. 21 years old).
In the remaining states (and Washington, DC), there’s no statewide mandate. However:
For example, counties in Colorado or Missouri may have local ordinances requiring server certification even though the state doesn’t.
Tip: Always confirm with your local alcohol control board or licensing authority for the latest requirements.
Userve delivers state-approved and voluntary programs which include essential topics to promote responsible service:
These lessons protect both employees and employers while improving customer safety.
Once certified, you’re legally qualified to serve alcohol in your jurisdiction and can show proof during inspections or compliance checks.
Certification validity depends on the rules for your specific state or local jurisdiction. Renewal periods typically range from 2 to 5 years with some states requiring refresher courses or renewal exams.
Renewing on time ensures you remain compliant with current regulations and up to date on evolving best practices.
Tip: Keep your certificate and renewal date stored digitally so you’re never caught off guard before an inspection.
For servers:
For business owners:
Whether you’re new to bartending or managing a busy restaurant, understanding your state’s Alcohol Server training laws is essential. Even if it’s not legally required, certification helps you stay compliant, protect your license and serve responsibly.
Explore Userve’s online training programs today to find Alcohol Server Training that meets the requirements of your specific state.
Only 17 states have a statewide mandatory Alcohol Server training requirement, although others may have local or employer-level requirements.
Most participants complete Userve Alcohol Server Training in 3 to 4 hours, and you can often get certified the same day.
Yes. Userve Alcohol Server Training is delivered online so that you can train at your own pace.
You could face fines or job ineligibility, and your employer could risk losing its liquor license.
Yes. Businesses must often keep proof of certification on file for audits or inspections.