Food Service

Food Manager Certification Nevada: Why You Need It and How to Get It

Learn about Food Manager Certification in Nevada. Including legal requirements, who needs it and how to get ANAB-CFP accredited certification fast.

Food Service

6 Reasons Why You Should Get a Food Handlers Permit

Discover the importance of a Food Handlers Permit, when it’s required and how it helps you get hired, stay compliant and protect customers.

Food Service

California Sets a New Precedent for Menu Allergen Labelling in 2026

California’s new 2026 law requires chain restaurants to list major food allergens on menus, improving safety and transparency for diners.

Food Service

CFPM Certification: Your Route to Becoming a Certified Food Manager

Learn how CFPM certification through the Userve Food Protection Manager Program helps you become a certified Food Manager and meet food safety requirements.

Alcohol Service

Food Service

AI Job Search Tools: Find Your Hospitality Career with ChatGPT

Learn how AI tools like ChatGPT can help you explore hospitality jobs, improve your resume and prepare for interviews.

Food Service

Mandatory Alcohol Server Training: Does It Apply to Your State?

Find out if mandatory Alcohol Server training applies in your state, what it covers and how to get certified to stay compliant.

Food Service

What Is the Best Way to Avoid Cross-Contamination in the Kitchen?

Learn the best ways to avoid cross-contamination in the kitchen, including safe handling practices, cleaning, sanitizing and personal hygiene tips.

Food Service

6 Ways a Food Protection Manager Certificate Can Support Career Advancement

Discover how a Food Protection Manager Certificate can boost food service career progression.

Food Service

WHO Delays Release of Global Foodborne Illness Estimates

WHO has postponed its updated global foodborne illness estimates to early 2026. Here’s what the delay means and how food businesses can stay prepared.

Food Service

What Are the Most Common Allergies Encountered in Food Service?

Learn about the most common food allergies and how to prevent cross-contact in food service settings. Stay informed and protect your customers.

Food Service

Userve Named Top Food Safety Training Service for 2025

Userve earns recognition for accessible, innovative and compliant food safety training across the U.S. and Canada.