Food Protection Manager Certification for Restaurant Managers in California

Food Service

How-To Guide: Food Protection Manager Certification for Restaurant Managers in California

Food Protection Manager Certification for Restaurant Managers in California: Learn the steps to get certified, meet state requirements and ensure compliance

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What Are The 5 Stages Of Intoxication?

Learn the behavioral and physical signs of intoxication so you'll be able to spot each stage and know when to stop serving alcohol.

Alcohol Service

What Is A Standard Serving Size Of Alcohol?

Understand how big a standard serving sizes of alcohol is and how it can help you determine a customer’s intoxication level and BAC.

Alcohol Service

6 Factors That Can Affect BAC

The 6 most common factors that can affect a person Blood Alcohol Concentration (BAC) when estimating a person’s intoxication levels.

Alcohol Service

What Is Blood Alcohol Concentration (BAC)?

Learn more about Blood Alcohol Concentration (BAC) and how to measure a person’s intoxication level.

Alcohol Service

How Does Your Body Process Alcohol?

Learn more about how alcohol passes through the body, how the body breaks down alcohol and how that impacts intoxication levels.