These lessons cover topics such as Hazard Analysis and Critical Control Points (HACCP), food allergens and cleaning practices. The online program is designed to help managers gain the knowledge and practical skills required to ensure food safety and compliance in their workplace.
In this blog, you will discover what lessons are included, why the program is important and what to expect when you take your certification exam.
There’s more to being a Food Protection Manager than simply passing a certification exam - it’s about developing the skills to manage food safety in real workplaces.
Userve’s lessons build knowledge step by step, while quizzes reinforce retention and mimic exam-style questions. By the time you take the final exam, you will already be comfortable with the format and confident in your understanding of key food safety topics.
There are 29 interactive lessons included in Userve Food Protection Manager Program, each followed by a short quiz to check your understanding:
Each lesson includes a multiple-choice quiz designed to:
These lesson quizzes are not to be confused with the final exam, which you must pass in order to become a certified Food Protection Manager.
The content included in the online course lessons and quizzes aligns with the latest version of the Food and Drug Administration (FDA) Food Code and provides you with the knowledge needed to pass the certification exam.
To meet compliance standards, the exam questions are created separately from the course content. This ensures a fair assessment of your broader knowledge and ability to apply key concepts.
In order to answer the questions correctly, you will need to combine what you have learned in the course with your own experience.
The Food Protection Manager Exam is an online proctored exam with 75 multiple-choice questions to be completed in 90 minutes. A minimum score of 70% is required to earn certification.
Once you pass the exam, you will receive your certificate digitally, typically within 60 minutes. Certification is valid for five years, after which renewal is required.
Beyond compliance, the lessons and quizzes prepare managers to:
By mastering these skills, you will be ready to lead with confidence. Take the next step and start your Food Protection Manager Certification Program today.
There are 29 lessons, each covering a critical area of food safety.
Yes. Quizzes help confirm you have understood the lesson before continuing.
Although both the quizzes and final exam follow a multiple-choice format, they differ in a number of ways.
The final exam is proctored online via webcam and has a time limit of 90 minutes. Additionally, questions for the certification exam are developed independently from the course materials in order to meet compliance standards.
Food Protection Manager Certification is valid for 5 years.
Yes. Both the course and proctored exam are available entirely online.